Hart House Dinner Series 2016/17 – December


Dinner Series TileDetails:The Hart House Alumni Committee presents its annual series of dinners for an intimate group of Hart House members who are alumni, students, faculty, and staff. Each dinner features an invited guest speaker who talks on a topic for the evening followed by a question and answer period. The speakers will cover a broad range of areas from business, politics, education and the arts. Each dinner includes a reception to meet the speaker and a superb meal inspired by the topic of the evenings, accompanied by selected wines.

When: One Wednesday per month, 6-9 pm
Where: North/South Dining Rooms
Cost: Student: $25 single ticket / 6 pack before Oct. 10, $275 / 6 pack after Oct. 10, $310 / 3 pack before Oct. 10, $160 / 3 pack after Oct. 10, $165 / Non-student: $63 single ticket

Special Guests
  • October 12, 2016: Hugh Brewster: From Vimy to Victory: Canada’s Fight to the Finish in World War I
  • November 16, 2016: Mark Towhey: Mayor Rob Ford: Uncontrollable
  • December 7, 2016: Paul Bosc: Chateau des Charmes winery and wines
  • January 18, 2017: Alex SK Chiu: How the Great Pyramid was built
  • February 15, 2017: Tony van Straubenzee: Rind in the Marmalade: A Headhunter’s Tales
  • March 8. 2017: Barry Lord: Lord Resources Museums

Tickets are available to purchase at UofTtix


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