Celebrate the season and enjoy a festive lunch with your friends and colleagues at Gallery Grill.
Gallery Grill invites you to experience a new tradition – Gallery Grill Winter Cheer Prix Fixe–a contemporary take on the holiday season. The roaring fireplace and festive Hart House atmosphere you know; a menu of refreshed seasonal favourites you will love.
When: Wed. Dec. 12 and Thurs. Dec. 13, 2018
Seating times: 11:30 am or 1:30 pm
Where: Gallery Grill, Hart House
Roasted squash puree with crispy sage and truffle Brie crème *
Ash-e-Anar, Persian spiced winter soup with pomegranate and rice *
Venison cherry terrine, mulled cider chutney & brioche toast
Winter salad, salted cashews, clementines, shaved veggies, lime dressing*
Crispy cauliflower- wild mushroom cake, rocket, lemon truffle dressing, sweet miso beets*
Braised beef cheek, pomme Aligot, sherry leeks
Grilled Mediterranean Sea Bream, roasted carrot and crispy lentil salad, spiced yogurt
GG cassoulet, duck confit, duck sausage, braised bacon
Chocolate sticky toffee bread pudding, Vietnamese iced coffee gelato
Pear crostata with candied pistachios and tiramisu sauce Anglaise
House-made fruit sorbets*
COFFEE, TEA and TRUFFLES
Prefer the traditional Hart House Winter Buffet in the Great Hall?
REMEMBER: U of T Faculties, Departments, and Offices can be invoiced directly through FIS to receive internal HST exemption.