Details: A 5-Buck Lunch is a culinary voyage around the U of T universe that doesn’t empty your wallet! Experience the tastes, sights and sounds of your university while enjoying a fantastic meal.
Presented by: Health and Wellness and UTSU
When: Wed., Oct. 30, 2013, 11:45 am–2 pm
Where: Great Hall, Hart House
Cost: $5 students / $7 non-students
Starter: Spinach with apples, red onion, dried cranberries and dressing
Main: Turkey stew or lentil stew (vegetarian)
Side dish: Rice pilaf
Dessert: Pumpkin tart
For more information on 5-Buck Lunch and to see the other dates for 2013 / 2014, go here.